Siempre Homemade
Salsa verde with avocado and onion
Roasted salsa verde finished with avocado and onion.
Ingredients
Ingredients
- 3 jalapeño peppers
- 1/2 onion
- 3 cloves garlic
- 1 lb tomatillos
- cilantro
- to taste salt
Toppings
- 1/2 avocado (diced)
- 1/4 onion (white, diced)
- cilantro (chopped)
Directions
- 1
Roast the jalapeños, 1/2 onion, 3 garlic cloves, and 1 lb tomatillos on a skillet or under the broiler until blistered on all sides.
- 2
Blend with cilantro and salt.
- 3
Top with 1/2 avocado and 1/4 white onion, both diced.