Crispy Fried Shrimp Tacos

Name: Crispy Fried Shrimp Tacos
Cook time: 9 min
Ingredients: 2 lbs shrimp peeled and deveined; 1 Roma tomato; 1/2 white onion; 1/2 bunch cilantro; 1 tbsp garlic salt; 1 tbsp lemon pepper seasoning; 1 tbsp cajun seasoning; 1 tbsp paprika; 1 tsp black pepper; 3 tbsp flour

As soon as I saw @nataaliajoy make these I needed to try them and they are so good!

Cook: 9 min

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Crispy fried shrimp tacos with tomato, onion, cilantro, and spices, folded into warmed tortillas and fried until golden, finished with salsa and avocado.

Ingredients

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Directions

1
Finely minced your shrimp and combine with diced tomatoes, onion, cilantro, spices and flour and mix until well combined.
2
Add a generous amount to a warmed tortilla and press to seal.
3
Fry until golden brown, about 4-5 minutes per side.
4
Top with salsa and avocado slices and enjoy!

Filed underMexican & Latin American

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